Brazilian Limeade Recipe: Quench summer thirst with a twist on a hot day beverage favorite. In our Outdoor Dining Tips post, we introduced readers to the perfect outdoor menu. Featured in the menu is a twist on a summer beverage classic. This Brazilian limeade recipe will cool and satisfy during the warm summer months ahead. Recipe makes about 6 cups, so double or triple if needed!
Brazilian Limeade Recipe (Serves 6)
- 5 limes, washed and quartered
- 1/3 cup sugar
- 3 tablespoons sweetened
- 5 cups cold water
Place all the ingredients in a blender. Add 4 cups of cold water and blend on high speed until limes are slightly chopped. Strain into a pitcher and then, with the strainer still resting above the pitcher, slowly pour about 1 more cup of water through the strainer over the lime pieces to extract all the residual sugar and juice.