Spring is right around the corner and we’re ready to bring one of our favorite seasons into the kitchen. If you’re in a hotter state, this salad recipe will transition easily into summer, as ice cold watermelon always satisfies with its juicy bite. By gathering a few simple ingredients, you can create a simple and mouthwatering salad. […]
Just in time for Thanksgiving! This Low Country Boil recipe is popular in the coastal states, this simplified version uses shrimp — but other shellfish can be added if you desire. Make sure you have plenty of friends and family on hand since a “boil” is more of a gathering than just a meal. Low […]
Mushroom + Gruyére Potato Gratin Comfort food meets gourmet taste for this potato gratin dish. Perfect served as a side dish for your next family gathering. Next is our Fall Recipe series, we’re cooking up the ultimate comfort foods for any evening including Thanksgiving. (Makes 8–10 servings) INGREDIENTS: 1/4 ¾cup olive oil 4 cups finely chopped leeks (about […]
Blueberry Muffin Recipe – Serves 6-8 Ingredients: 1 1/2 cups sugar 1/2 cup butter, softened (plus 2tbsp.) 2 eggs 3 cups flour 1 tbs baking powder 1 tsp salt 3/4 cup milk 1/4 water 2 cups fresh blueberries 8oz. cream cheese, diced 2 tsp. lemon zest Preparation Instructions: Preheat oven to 375°. Line muffin pans with paper […]
Spinach Benedicts Recipe (Serves 6) INGREDIENTS: 6 1/2″ thick slices of Brioche 6 slices turkey breast 6 slices swiss cheese 6 roasted red onion slices (instructions below) 2 cups fresh spinach leaves 6 eggs, scrambled 1 1/2 to 3 cups Hollandise Sauce (see recipe below) 1 tomato PREPARATION INSTRUCTIONS: Preheat the broiler. Place the brioche slices on […]
Shepherd’s Pie: This traditional British dish gets its flavor from lamb and savory winter vegetables. A stick-to-your-ribs meal that’s perfect for chasing away hunger on cool winter nights. Shepherd’s Pie Recipe (Serves 4) INGREDIENTS: 2 pounds potatoes, peeled and cubed 1/2 cup milk, warm 1 stick butter 2 tablespoons sour cream Salt and pepper, to […]
One Pot Meal: Beef Bourguignon The French know a thing or two about slow and low cooking. This savory standby is great on its own with crusty bread or served over egg noodles for a heartier meal. Either way, make this a day ahead or leave some for leftovers because this dish is even better […]
This summer, dining outdoors is a must. Warm weather, good friends, and good people is all you need to make an evening in the backyard memorable. With this succulent recipe for Grilled Pork Kebabs with Ginger Molasses Barbecue Sauce, and our Outdoor Dining Tips blog post, dining al fresco could be happening in your background […]
We recently featured a scrumptious Carmel Walnut Tart in our Easy and Elegant Entertaining – Part II Pre Party Checklist. This tart can easily be made the night before and served warm or cold the next day. WALNUT TART (Serves 8-10) INGREDIENTS: For the crust 1 1/2 cups flour 1/2 cup confectioner’s sugar 1/4 […]
Raspberry Linzar Cookie Recipe from our Top 10 Favorite Holiday Cookies article. INGREDIENTS: 1 cup unsalted butter, softened 1 1/4 cups sugar, divided 2 eggs, separated 2 1/2 cups all-purpose flour 1/4 tsp. salt 1 cup (approx.) confectioners’ sugar 1/2 cup ground almonds 3/4 cup seedless raspberry preserves 1 cup sliced, toasted almonds, […]
Shortbread Cookie Recipe from our Top 10 Favorite Holiday Cookies article. INGREDIENTS: 2 cups all-purpose flour 2/3 cup sugar 1 tsp. kosher salt 1 cup unsalted butter, chilled and cut into 1″ chunks DIRECTIONS: Heat the oven to 325°F. In a food processor, pulse together the flour, sugar and salt. Add […]
Gingerbread Men Cookie Recipe from our Top 10 Favorite Holiday Cookies article. INGREDIENTS: 2 3/4 cups all-purpose flour 1/2 tsp. baking soda 1 tsp. ground ginger 1/2 tsp. ground cinnamon 1/2 tsp. ground cloves 1/2 tsp. salt 1/2 cup vegetable shortening 1/4 cup light-brown sugar 3/4 cup molasses 1 egg, beaten 1 tsp. […]
Peppermint Meringues Cookie Recipe recipe from out Top 10 Favorite Holiday Cookies article. INGREDIENTS: 2 egg whites 1/8 tsp. salt 1/8 tsp. cream of tartar 1/2 cup sugar DIRECTIONS Preheat oven to 225°F. Line 2 cookie sheets with foil. In a mixing bowl, beat the egg whites, salt and cream of tartar to […]
Angelettis Recipe from our Top 10 Favorite Holiday Cookies article. INGREDIENTS: 4 cups all-purpose flour 2 tablespoons baking powder 1/2 tsp. salt 1 cup unsalted butter 1 cup granulated sugar 6 large eggs 1 tsp. vanilla extract 1 lb. confectioners’ sugar, sifted 1/4 cup lemon juice 2 tablespoons water colored sugar for […]
Peanut Butter Kiss Cookie Recipe from our Top 10 Favorite Holiday Cookies article. INGREDIENTS: 1 3/4 cups all-purpose flour 1/2 cup sugar 1/2 cup brown sugar (tightly packed) 1 tsp. baking soda 1/2 tsp. salt 1/2 cup unsalted butter 1/2 cup creamy peanut butter 1 large egg, beaten 2 Tbsp. milk 1 tsp. […]
Pecan Tassies Recipe from our Top 10 Favorite Holiday Cookies article. INGREDIENTS: 1 cup + 2 Tbsp. unsalted butter, divided 8 oz. cream cheese, softened 2 1/2 cups all-purpose flour 1 1/2 cups brown sugar (firmly packed) 2 large eggs 2 tsp. vanilla extract 1/8 tsp. salt DIRECTIONS: Grease mini-muffin pans. Set aside. […]
Chocolate Crinkles Recipe from our Top 10 Favorite Holiday Cookies article. INGREDIENTS: 1/2 cup confectioners’ sugar 1 2/3 cups all-purpose flour 1/2 cup unsweetened cocoa powder 1 1/2 tsp. baking powder 1/4 tsp. salt 1/2 cup unsalted butter, at room temperature 1 1/4 cups sugar 2 eggs 1/2 tsp. vanilla extract […]
Pinwheel Cookies Recipe from our Top 10 Favorite Holiday Cookies article. INGREDIENTS: 3 cups all-purpose flour 1/2 tsp. baking powder 1/2 tsp. salt 1 cup unsalted butter, softened 1 1/3 cups sugar 2 large eggs 2 tsp. vanilla extract 2 oz. unsweetened baking chocolate, finely chopped DIRECTIONS: In a large bowl, sift together flour, […]